Lunch in the Ski Lodge Restaurant is served between 11:30-14:00. Access is either from the main hotel entrance or from the back entrance adjacent to the Beginners' Area.
Enjoy a nice and calm environment where our lovely team of waitresses and waiters will provide you with full table service.
You have a choice of lunch dishes, e.g. a classic goulasch made with Swedish beef and bread from a local bakery; Romme's signature beef patties served with cream gravy, lingonberries and local potatoes; or hot-smoked salmon served with herbed potatoes.
The children's menu features Romme's signature meatballs with classic sides, ecologic pancakes with whipped cream and our homemade strawberry jam. We also offer smaller portions of goulasch.
Finish off your lunch with an unmissable classic dessert: ice cream with warm cloudberries.